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Awhile back I saw a picture on an IG page I follow for a sort of snickers type/peanut butter cup type candy bar and knew I needed to make it sometime. I forgot all about it until I came across it again a few weeks ago. Armed with all the ingredients I needed I set out yesterday to make them. I wasn't disappointed. I love trying new recipes and newer, healthier versions of some of my favorites. This recipe made twelve muffin size cups. You could make them as thin or thick as you like. Mine turned out fairly thick because I like substantial filling. The majority are going to be dropped off to my oldest and her fellow baristas this morning.  Ingredients: 1 c. coconut oil 1 c. raw cacao Stevia, maple syrup or honey to taste 1 c. dates vanilla 3 Tbs. water 3/4 c. peanut butter 2 Tbs. protein powder (opt) more vanilla 1/2 c. chopped roasted peanuts Instructions Chocolate layers: 1 c. coconut oil 1 c. raw cacao Stevia, maple syrup, or honey to desired sweetness. OR 1 package dark c

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